Tuesday, November 26, 2013

Vaazhakoombu Thoran (Banana Flower)

Vaazhakoombu Thoran (Banana Flower)
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

 Ingredients:
• Banana Flower – 1 No’s Chopped Finely
• Grated coconut – ½ cup
• Green Chilli- 4 No’s
• Raw Rice- 1 tsp
• Turmeric powder - ¼ tsp
• Shallots-4 No’s
• Mustard seeds - 1 tsp
• Urad Dal - 1 tsp
• Red chillies - 3 No’s
• Salt –For Taste
• Coconut Oil - 1 tbsp.
• Curry leaves – 2 Stems.
Preparation:
• Chopped Banana Flower mix with little turmeric powder and salt .
• Sprinkle little water and Cook Banana flower .
• Crush Coconut, Shallots & Green Chilli.
• When the banana flower is cooked well and water dries up, add Coconut ,shallots and green chilli mix.
• Remove from fire.
• Heat a Pan &add the Urad dal and Row Rice, fry it.
• Add little oil & put Mustrard seeds and Red chillies into it, allow to Splutter.
• When it starts to splutter, add curry leaves and cooked thoran to it , stir and switch off the flame.
Serve hot with hot Rice.
 

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